Organic coconut milk is a versatile ingredient with a rich creamy flavour but is lighter than coconut cream with a lower fat content. No thickeners, stabilisers or additives are added unlike most coconut milks.
How to Use
Coconut milk is ideal to create the light yet creamy flavour of Asian cooking as well as curries, soups, casseroles, drinks and desserts.
Ingredients: 100% Organic Coconut Meat Extracted (Coconut Milk)
Serving Size: 50g
|Av per 100g|
|Fat Total (g):||17.0|
|Fat Saturated (g):||15.0|
We pack a wide range of natural food products on shared equipment including nuts, seeds, grains and cereals. This includes sesame, peanuts, soy and gluten. While we do our best to avoid any kind of cross contamination this can occasionally occur and any of our products may contain traces of these.