DEEP DARK SEA SALT
RICH BOLD AND SALTY SWEET
the finest balance of 70% cacao and fleur de sel de Guérande
Single Origin Cacao
Ecuador
4 Ingredients
Cacao beans, raw cane sugar, cocoa butter, fleur de sel
Cocoa:
70% minimum
Organic ingredients: 99.5%
Fair trade certified ingredients: 100%
Our smooth, Swiss-crafted dark chocolate meets its match with a generous stirring of Fleur de Sel de Guérande, the world’s most coveted sea salt. Hand-harvested from Brittany’s ancient salt villages, this culinary treasure adds a subtle, mouth-watering crunch to the depth and maltiness of Ecuadorian cacao. Every bite is the perfect balance of salty and darkly sweet, confirming there’s nothing better than when the two come together.
- VEGAN
- NO SOY
- NO GMO
- NO EMULSIFIERS
- NO ARTIFICIAL FLAVORS
- GLUTEN FREE